Alabama White Sauce
- Chef John Politte
- Nov 27, 2022
- 1 min read
Updated: Nov 13, 2023
Discover the secret to mouthwatering barbecues with our Alabama White Sauce recipe. Made with mayo, apple cider vinegar, and a hint of horseradish
Alabama White Sauce
Ingredients
2 cups mayo
½ cup apple cider vinegar
2 Tablespoons lightly packed brown sugar
1 Tablespoon spicy brown mustard
1 Tablespoon horseradish
1 Tablespoon freshly squeezed lemon juice
1 ½ teaspoon Worcestershire sauce
Pinch of salt
Pinch of black pepper
Pinch of cayenne pepper
Method
Stir together all the ingredients in a large bowl.
Cover tightly and refrigerate for up to two weeks.
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