Chef John Politte

Buckwheat pancakes are hearty, nutty, and naturally flavorful pancakes made with buckwheat flour. They have a rustic texture, a slightly earthy taste, and pair beautifully with maple syrup, fresh fruit, butter, or savory toppings

Enjoy Beans & Greens Tacos with creamy seasoned beans, sautéed greens, warm tortillas, lime, cilantro, and fresh toppings. A hearty vegetarian taco favorite.

Church’s Purple Pepper Sauce is a bold and tangy spicy dipping sauce made for fried chicken, chicken tenders, fries, biscuits, and fast food sides, delivering zesty pepper flavor, Southern-style heat, and craveable kick in every bite