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Wendy's Creamy Sriracha Sauce


  • 1 cup mayonnaise

  • 2 Tablespoons Sriracha

  • Juice of ½ lemon

  • 1 clove garlic, minced

  • Salt and pepper to taste


  1. Mix together all the ingredients in a large bowl

  2. Store in an airtight container in the refrigerator for up to 3 weeks

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