Cheese Buttons

Yield 24 buttons

Ingredients

• 24 ounces cottage cheese

• 2 cups flour

• 4 eggs

• 2 teaspoons salt

• 1 teaspoon baking powder

• 1 large onion sliced

• ¼ cup butter

• 2 cups cream

Method

1. Mix first five ingredients to form a batter.

2. Using a spoon, drop the batter one by one, onto a well-greased cookie sheet.

3. Bake a 350℉ for 15-20 minutes. They will not brown.

4. Meanwhile, slice the onions and sauté in the butter.

5. Once the buttons are baked, put them into a casserole dish.

6. Cover with the sautéed onions

7. Pour cream over whole mixture.

8. Bake covered for 25 minutes.