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Cheese Buttons



Yield 24 buttons


Ingredients

  • 24 ounces cottage cheese

  • 2 cups flour

  • 4 eggs

  • 2 teaspoons salt

  • 1 teaspoon baking powder

  • 1 large onion sliced

  • ¼ cup butter

  • 2 cups cream

Method

  1. Mix first five ingredients to form a batter.

  2. Using a spoon, drop the batter one by one, onto a well-greased cookie sheet.

  3. Bake a 350℉ for 15-20 minutes. They will not brown.

  4. Meanwhile, slice the onions and sauté in the butter.

  5. Once the buttons are baked, put them into a casserole dish.

  6. Cover with the sautéed onions

  7. Pour cream over whole mixture.

  8. Bake covered for 25 minutes.

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