KFC Finger licking Good Sauce
- Chef John Politte
- Nov 27, 2022
- 1 min read

Ingredients
½ cup mayo
3 Tablespoons ketchup
2 Tablespoons Worcestershire sauce
1 Tablespoon dehydrated onion flakes
1 ½ teaspoons granulated sugar
1 teaspoon Dijon mustard
1 teaspoon dill pickle juice
½ teaspoon black pepper
¼ teaspoon plus 1/8 teaspoon paprika
Method
Mix all the ingredients in a large bowl
Keep refrigerated in a sealed container for up to three weeks
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