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Whataburger Spicy Ketchup


Yield: 1 cup

Ingredients

  • 1 jalapeño

  • 6 ounces tomato paste

  • 2/3 cup water

  • 1/8 cup+1 teaspoon distilled white vinegar

  • 1 tablespoon + 1 teaspoon honey

  • 3/4 teaspoon sea salt

  • 3/4 teaspoon onion powder

  • 1/4 teaspoon garlic powder

  • 1/4 teaspoon ground black pepper

  • 1/4 teaspoon cayenne pepper

  • pinch ground cinnamon

  • pinch ground cloves

Method

  1. In a small sauce pot, boil the jalapeño over medium heat until tender, about 20 minutes. Strain out all the water, or use the 2/3 cup of the water listed above from this

  2. Add all the ingredients to a blender or food processor. Pulse for about 30 seconds or until smooth.

  3. Add the to a small sauce pot and simmer over low heat for about 5 minutes until the sauce thickens. Allow ketchup to cool in the refrigerator until and serve cold.


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