Ful Medames is a traditional Egyptian dish made primarily from fava beans. It is considered one of the country’s national dishes and is enjoyed throughout Egypt and other parts of the Middle East. The name “ful medames” comes from the Arabic word for fava beans (“ful”) and a term meaning “buried,” which refers to the slow-cooking method originally used to prepare the beans.

Calico beans are a hearty, flavorful dish that combines several types of beans—such as kidney beans, butter beans, and baked beans—with ground beef, bacon, and a sweet and savory sauce. The dish is often slow-cooked or baked, allowing the flavors to meld together. Calico beans are popular at potlucks and family gatherings, known for their rich taste and colorful appearance due to the variety of beans used.