Russian dressing is a savory, creamy condiment that originated in the United States in the early 20th century. Despite its name, it does not have Russian origins but was likely named to evoke an exotic flair. The dressing traditionally combines mayonnaise and ketchup or another tomato-based ingredient, creating its signature pink hue and smooth consistency.

Chicken Marsala is an Italian-American dish made with chicken breasts sautéed in a savory sauce of Marsala wine and mushrooms. The sauce, which may include onions or shallots and is often enriched with cream or butter, gives the dish its rich, slightly sweet flavor. Typically served with pasta, rice, or potatoes, Chicken Marsala is popular for its comforting and distinctive taste.