Spicy Peanut Butter Egg Toast with Sambal Oelek

Spicy Peanut Butter Egg Toast with Sambal Oelek

Spicy Peanut Butter Egg Toast with Sambal Oelek is a delicious combination of creamy peanut butter, a runny egg, and spicy sambal oelek on crunchy toast—a bold, savory, and satisfying fusion for any meal.

Spicy Peanut Butter Egg Toast with Sambal Oelek

Ingredients

• 2 slices bread

• 2 eggs

• 2 tbsp peanut butter

• 1–2 tsp sambal oelek

• Butter or oil, for frying

• Salt and pepper

• Optional: scallions, cilantro, sesame seeds, lime

Method

1. Toast the bread until golden and crisp.

2. Mix peanut butter with sambal oelek in a small bowl.

3. Heat butter or oil in a pan; crack in the eggs and fry to your liking. Season with salt and pepper.

4. Spread the spicy peanut butter on the toasted bread.

5. Place a fried egg on each slice.

6. Top with optional garnishes like scallions or a squeeze of lime.

Serve immediately and enjoy.

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