Beef and Hominy Casserole

Ingredients
1-pound ground beef
1-medium onion, small dice
1-large clove garlic, minced
1-small can diced chili peppers
1-can diced tomatoes
2-Tablespoons chili seasoning
1-can white hominy
1-cup sour cream
4-cups cheddar cheese split
Salt and pepper as needed
Method
Pre-heat oven to 350 degrees F
In a large skillet over medium heat, cook the ground beef with the onion, garlic, salt, and pepper
When the beef is cooked and the onions are translucent, add the chili peppers and the diced tomatoes, juice, and all, and stir well
Add the chili powder and more salt and pepper, stir well
Drain the hominy and add to the skillet, and continue to stir
Add the sour cream and half of the cheese and stir until completely blended
Add the mixture to a casserole dish, top with the rest of the cheese
Bake uncovered, in the oven for about 15-20 minutes
Once the cheese is melted, pull from the oven, and let rest for about 10 minutes
Serve with more sour cream and sliced green onions on top