top of page


Parmesan Peppers
Parmesan peppers are an easy and flavorful dish. Roasted peppers are mixed with garlic, thyme, olive oil, Parmesan cheese, and lemon juice for a tasty side.
Chef John Politte
Aug 10, 2025


Roasted Delicata Squash
Enjoy the perfect fall dish with our mouthwatering recipe for Roasted Delicata Squash. Easy to make and bursting with flavor!
Chef John Politte
Nov 5, 2024


Calico Beans
Calico beans are a hearty, flavorful dish that combines several types of beans—such as kidney beans, butter beans, and baked beans—with ground beef, bacon, and a sweet and savory sauce. The dish is often slow-cooked or baked, allowing the flavors to meld together. Calico beans are popular at potlucks and family gatherings, known for their rich taste and colorful appearance due to the variety of beans used.
Chef John Politte
Feb 20, 2024


Chicken and Tortellini Salad
Chicken and tortellini salad is a light and zesty dish with tender chicken, cheesy tortellini, fresh vegetables, and a tangy dressing.
Chef John Politte
Oct 14, 2023


Quick Pickled Jalapenos
If you want to add a little extra zing to your meals, making your pickled jalapenos is a great way to do it. Here's a quick and easy recipe to follow
Chef John Politte
Aug 16, 2023


Pikliz
Pikliz is a traditional Haitian condiment made from a spicy mixture of pickled vegetables. It typically includes shredded cabbage, carrots, bell peppers, onions, and Scotch bonnet peppers, all marinated in a tangy vinegar brine. Known for its bold heat and vibrant flavor, pikliz is often served alongside fried foods like griot (fried pork) or fried plantains, adding a refreshing crunch and a spicy kick to meals.
Chef John Politte
May 1, 2023


Braised Leeks
Braised leeks are a simple yet refined dish that brings out the vegetable’s gentle sweetness and tender texture. Leeks, part of the allium family, are slowly cooked in a small amount of liquid—such as broth or wine—often with aromatics like garlic or thyme. This technique softens the leeks and infuses them with subtle flavors, transforming them into a silky, flavorful side.
Chef John Politte
Feb 4, 2023


Potato Pancakes
Potato pancakes are a delicious breakfast food. They have a crispy exterior and a soft, fluffy center that creates a great texture. You can
Chef John Politte
Nov 20, 2022


Roasted Zucchini
Roasted zucchini is a delicious and healthy side dish that is perfect for any meal. The roasting process brings out the natural sweetness of
Chef John Politte
Nov 6, 2022


Roasted Rutabagas
Roasted rutabagas are a delicious and healthy side dish. They make a great addition to any meal and are a perfect way to add variety and nut
Chef John Politte
Nov 6, 2022


Patatas Bravas
Discover the ultimate Patatas Bravas recipe with a blend of garlic aioli and bravas sauce. A taste of Spain in every crispy bite.
Chef John Politte
Nov 5, 2022


Sweet Potato Patties
Sweet potato patties are delicious, savory cakes made from mashed sweet potatoes mixed with ingredients like breadcrumbs, eggs, and seasonings. They are typically shaped into small, round patties and pan-fried or baked until golden brown on the outside and soft on the inside. These patties are enjoyed as a side dish or a light main course, offering a naturally sweet flavor and a satisfying texture.
Chef John Politte
Mar 30, 2022
bottom of page